- Shawn Moffitt
"This was definitely a nice treat to have in the area. The prices seemed reasonable for what you get. The cheese to meat ratio was well portioned. It wasn’t too cheesy that it would make you gag just trying to eat it. The restaurant is a little crowded and with the long lines, you really don’t get much room to dine in. A restaurant this size would better for takeout.
They also call your food and drinks separately instead of all at once. With a long line, it was hard to retrieve our food. Like all fried food that gets reheated, it was soggy the next day. The employees seemed to be somewhat friendly. I would recommend trying the food over their drinks. The menu did have a lot to choose from and different add ons. Overall, I would recommend visiting at times that they aren’t busy, like right when they open."